Sweet & Spicy Crockpot Meatballs With Three Ingredients
Food Ingredients:
2 pounds precooked frozen meatballs
1 cup grape or apple jelly
2 cups chili sauce or cocktail sauce
Recipe Preparation:
Heat meatballs in oven for around five minutes, or microwave for only a couple of minutes. Place in favorite crockpot. Mix jelly and chili sauce (or you can use cocktail sauce for a different twist) thoroughly, pour sauce over the meatballs, then stir well, place lid cover on crockpot, and heat on high 1-2 hours to make them for a last minute get together. Turn heat to low until ready to serve, stir occasionally. If you would like, you can also heat these on low for a longer period of time.
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