Ingredients
3 pounds lean pork tenderloin, (two 1.5 pound tenderloins)
1 cup beef broth
1/2 cup balsamic vinegar
1 tablespoon chipotle tabasco sauce
1 tablespoon soy sauce
1 tablespoon honey
1 teaspoon smoked paprika
1 teaspoon dried garlic granules
Directions
In a 5-quart slow cooker, add the pork tenderloins. Pour over all remaining ingredients. Give it a gentle stir, and then set the heat to high. Cover and cook for 3-4 hours.
Source: Epicurious
3 pounds lean pork tenderloin, (two 1.5 pound tenderloins)
1 cup beef broth
1/2 cup balsamic vinegar
1 tablespoon chipotle tabasco sauce
1 tablespoon soy sauce
1 tablespoon honey
1 teaspoon smoked paprika
1 teaspoon dried garlic granules
Directions
In a 5-quart slow cooker, add the pork tenderloins. Pour over all remaining ingredients. Give it a gentle stir, and then set the heat to high. Cover and cook for 3-4 hours.
Source: Epicurious