3 pounds fresh or fully cooked ham (standard bone in ham)
salt and pepper, to taste
1 tablespoon dry mustard
1 tablespoon prepared mustard
3 cups coca-cola
1 teaspoon ground cinnamon
1/2 cup packed dark brown sugar
directions
Lightly score surface of ham and season with salt and pepper. (use less salt if using a cured ham) Place in crockpot, skin side down.
Combine mustards, coca-cola, ground cinnamon, and brown sugar and blend with a wire whisk in a small saucepot. Cook and stir over medium heat until mixture dissolves. Bring to a boil and simmer for 1 minute. Pour over ham in the crockpot. Cover and cook on low for 8-10 hours. Slice and serve hot or cold with remaining sauce as a glaze.
salt and pepper, to taste
1 tablespoon dry mustard
1 tablespoon prepared mustard
3 cups coca-cola
1 teaspoon ground cinnamon
1/2 cup packed dark brown sugar
directions
Lightly score surface of ham and season with salt and pepper. (use less salt if using a cured ham) Place in crockpot, skin side down.
Combine mustards, coca-cola, ground cinnamon, and brown sugar and blend with a wire whisk in a small saucepot. Cook and stir over medium heat until mixture dissolves. Bring to a boil and simmer for 1 minute. Pour over ham in the crockpot. Cover and cook on low for 8-10 hours. Slice and serve hot or cold with remaining sauce as a glaze.