8 oz. uncooked macaroni
1 tall can pet evaporated milk
1-l/2 cups regular milk
2 eggs
1 tablespoon salt
l/2 stick melted margarine
2 cups shredded sharp cheese
1 cup shredded medium cheese
Dash Pepper
6 Slices American cheese
Paprika
Boil macaroni according to directions, drain. Place in crock-pot. Add canned milk, regular milk, 2 eggs (beaten with fork), salt,
and melted margarine. STIR.
Add cheese on top. Place 6 slices of American cheese on top and sprinkle pepper and paprika. Cover. Cook on low heat 3-4 hours, on high 2 hours.
Source: Justine Lee
1 tall can pet evaporated milk
1-l/2 cups regular milk
2 eggs
1 tablespoon salt
l/2 stick melted margarine
2 cups shredded sharp cheese
1 cup shredded medium cheese
Dash Pepper
6 Slices American cheese
Paprika
Boil macaroni according to directions, drain. Place in crock-pot. Add canned milk, regular milk, 2 eggs (beaten with fork), salt,
and melted margarine. STIR.
Add cheese on top. Place 6 slices of American cheese on top and sprinkle pepper and paprika. Cover. Cook on low heat 3-4 hours, on high 2 hours.
Source: Justine Lee