Ingredients
1 pound ground beef or turkey
1 medium onion, chopped
1 clove garlic, minced
1/2 cup green pepper, chopped
2 drops Tabasco sauce
15 ounces can tomato sauce
1 teaspoon chili powder
1 cup frozen corn
2 (16 oz.) cans chili with beans
3/4 pound grated cheese
Nacho cheese tortilla chips
Instructions
Source: Recipe Lion
1 pound ground beef or turkey
1 medium onion, chopped
1 clove garlic, minced
1/2 cup green pepper, chopped
2 drops Tabasco sauce
15 ounces can tomato sauce
1 teaspoon chili powder
1 cup frozen corn
2 (16 oz.) cans chili with beans
3/4 pound grated cheese
Nacho cheese tortilla chips
Instructions
- Brown ground meat and drain. Add onion, garlic, and pepper and cook until transparent. Add remaining Tabasco, tomato sauce, and chili powder.
- Grease slow cooker and layer in 5 layers, beginning with meat mixture and nacho cheese tortilla chips, then the corn, chili, and grated cheese.
- Cover and cook 6 to 8 hours on low.
Source: Recipe Lion