Fall Crockpot Recipes: Bacon Wrapped Apple Chicken (Slow Cooker)

Barbara G.

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4 boneless skinless chicken breasts
1 cup BBQ sauce
¼ cup brown sugar
⅛ cup lemon juice, fresh or from a bottle
5 small apples, peeled and chopped
8 slices bacon

In a small bowl, combine BBQ sauce, brown sugar, lemon juice and peeled/chopped apples.

Wrap each chicken breast with two slices of bacon and place in a greased slow cooker.

Pour BBQ-apple mixture over chicken and cook on low for 6-8 hours or until chicken is done.

Source: Chef In Training
 
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