CrockPot Candy

[Geri K]

Ingredients

• 1 cup chopped hazelnuts (you could use any nuts you prefer)
• 3 cups semi-sweet chocolate chips
• 2 1/2 pounds white almond bark, white candy melting disks or white chocolate chips
• *optional 3/4 cup Nutella
• *optional 1 cup toffee bits

How to Make

1. In a 4 quart crock pot layer nuts, semi-sweet chocolate and almond bark or candy melts. Cover and cook on low for 3 hours.
2. When 3 hours is up, stir all the ingredients together and swirl in Nutella, if desired.
3. Line 2 mini muffin pans with liners and drop by heaping tablespoon into liners.
4. Sprinkle with toffee bits, if desired.

cookiesandcups.com/crock-pot-candy/

 

[Barbara G.]

Great idea for Halloween time! Or, even the holidays!

 

[christine]

I agree with Barbara, an absolutely wonderful idea for the holidays. Thanks for sharing.