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Crock Pot Cheddar Creamed Corn Recipe

Discussion in 'Crock Pot / Slow Cooker Recipes' started by CrockPotMom, Apr 6, 2014.

  1. CrockPotMom

    CrockPotMom New Member Member

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    Ingredients

    2 (one 16 oz and one 12 oz) frozen corn, thawed
    1 (8 oz) cream cheese, cubed
    3/4 c. shredded cheddar cheese
    1/4 c. butter, melted
    1/2 c. heavy whipping cream
    1/2 tsp salt
    1/4 tsp pepper

    Place ingredients in crock pot. Cook on low for four hours.

    Source: JuliesEatsAndTreats
     

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