Thanks for checking out CrockPotTalk - Crockpot & Slow Cooker Forum!

You're currently viewing the forum as a guest which gives you limited browsing options. If you take a few seconds and Sign up you'll be able to enjoy all the great benefits of membership like
  • Ability to interact with other CrockPotTalk - Crockpot & Slow Cooker Forum members
  • Create new discussions
  • Reply to existing discussions
  • Modify your profile to have a custom avatar, signature and more!
  • To many membership perks to list! Join today for free!

Corned Beef...Do you prefer point cut or flat cut?

Discussion in 'General Chit Chat' started by Geri K, Mar 17, 2015.

  1. Geri K

    Geri K Active Member Member

    Joined:
    May 22, 2014
    Messages:
    506
    Likes Received:
    79
    Trophy Points:
    28
    Location:
    Peru Illinois
    I made my corned beef in my crockpot and it turned out well. This is the first time I had ever cooked a point cut instead of a flat cut. The point cut was much more tender than the flat cuts ever were. Does anybody have a preference or notice a difference between the two cuts of meat?
     
  2. Avatar

    Sponsor Site Advertisement

  3. Barbara G.

    Barbara G. Moderator Staff Member Member

    Joined:
    May 12, 2014
    Messages:
    1,843
    Likes Received:
    153
    Trophy Points:
    63
    Location:
    USA
    This is a great question! I have not really cooked too much corned beef. A friend of mine really likes it, but he does not cook.

    Do you see any other differences between the two cuts of meat?
     
  4. Geri K

    Geri K Active Member Member

    Joined:
    May 22, 2014
    Messages:
    506
    Likes Received:
    79
    Trophy Points:
    28
    Location:
    Peru Illinois
    The only difference I could tell was that the point cut was much more tender than a flat cut but that could be just the brand that it was. That's kind of why I was asking on here if anyone else could tell a difference between the two cuts.
     
  5. christine

    christine Active Member Member

    Joined:
    May 27, 2014
    Messages:
    512
    Likes Received:
    67
    Trophy Points:
    28
    Location:
    New York
    Wow, I didn't about different cuts. Thanks. I will have to remember that the next time I buy corn beef.
     

Share This Page