Sweet & Sour Crockpot Meatballs Recipe

CrockPotMom

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Slow Cooker Ingredients:

1 lb meatballs
6 oz chili sauce
6 oz Grape Jelly
1 Tbsp Worcestershire Sauce
Pepper and Chili Powder to taste

Crock Pot Directions:

1. Mix thoroughly all ingredients other than the meatballs in the crock pot.
2. Add meatballs and stir until all are coated.
3. Cook refrigerated meatballs on high for 2 hours and frozen on high for 3-4 hours.

Source: TheLoveNerds
 
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