Crockpot Meatball Soup Recipe

CrockPotMom

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4 cups chicken broth
3 stalks of celery, diced
3/4 cups baby tomatoes, quartered
1 cup baby carrots
1 cup frozen peas
1 cup frozen corn
12-18 frozen meatballs (she recommends italian style which I used)- you can also make your own if you want
1/4 cup pasta sauce (any will do)

Add all ingredients to a 6 qt. crockpot and cook on low for 8-9 hours.

Source: ObesityHelp
 
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