Crockpot Lasagna Recipe

CrockPotMom

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• 2 jars marinara sauce
• 16 oz ricotta cheese
• 16 oz shredded mozzarella
• 16 oz no boil lasagna noodle
• Any meat or veggies

Start by putting a thin coat of marinara sauce in the bottom of your crock pot. Add a layer of noodles. Spread a layer of ricotta on the noodles and sprinkle with mozzarella. Add another layer of marinara or your raw vegetables of choice.

Just keep repeating these steps over and over until you run out of ingredients or run out of space in your crockpot. Set the crockpot to high for two hours.

Source: EasyHomeIdeas
 
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