Crockpot Beef Stew Recipe

CrockPotMom

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Ingredients

2 1/2 lb chuck roast cut in chunks
1 c beef broth
2 can(s) campbell beefy mushroom
2 can(s) cream of mushroom soup
2 Tbsp tomato paste
1 lb baby carrots
4 to 5 medium potatoes chunked

Cut chuck roast in 1 inch chunks. Place chuck roast, beef broth, cream of mushroom and tomato paste in crock pot. After 1 hour place carrots and potatoes in crockpot and stir ingredients together. Cook on low heat for 7 to 8 hours until tender. Salt and pepper to taste.
 
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