Crock Pot Cranberry Meatballs Recipe

[Barbara G.]

12 oz chili sauce
12 oz jellied cranberry sauce
10 1/2 oz jelly (Red Pepper)
2 tbsps brown sugar
3 hot sauce (shakes)
32 ozs meatballs

Mix all ingredients except for meatballs in crockpot.

Add meatballs and stir to coat them well. Put in crock pot on LOW for 6-8 hours or HIGH for 2-2 1/2 hours.


Source: SpicySouthernKitchen

 

[christine]

interesting recipe, thanks for sharing. is it 2 ozs of fresh red pepper?

 

[Barbara G.]

You can use 10 and 1/2 oz of red pepper jelly, or another type of jelly you prefer. Needs a space and I will edit the post above so it is more easily seen.

 

[christine]

Thanks for clearing that up. I've never heard of red pepper jelly. I guess maybe I can find it in the health food store.

 

[Barbara G.]

I am not sure WalMart would carry it, but grocery stores which carry specialty items should carry it. When I searched online, Stonewall Kitchen carries it and there are also recipes available on other sites to make your own.

Here is one site to take a look at with picture tutorials. I am not sure if it is the easiest way to make it, but it is an interesting process:

http://www.americastestkitchenfeed.com/do-it-yourself/2011/09/how-to-make-red-pepper-jelly/

 

[christine]

Thanks for searching for the red pepper jelly. Greatly appreciated.